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Примерна литература:

 

1.                  Cassman, Kenneth G.YEAR.(NA). Agriculture-Related Science and Technology Priorities for Poverty Reduction and Sustainable Development in Developing Countries to 2020. Department of Agronomy and Horticulture, University of Nebraska, Lincoln, USA

2.                  de Janvry, Alain, Gregory Graff, et al.(2000). Technological Change in Agriculture and Poverty Reduction. Concept paper for the WDR on Poverty and Development 2000/01, University of California at Berkeley, USA.

3.                  FAO (2001). The Role of Agriculture in the Development of LDCs and their Integration into the World Economy. Paper Prepared for the Third United Nations Conference on the Least Developed Countries. Rome, Food and Agriculture Organisation of the United Nations.

4.                  Hagos, F.(2003).Poverty, Institutions, Peasant Behavior and Conservation Investment in Northern Ethiopia. Sadoulet, E. and A. de Janvry. (1995). Quantitative Development Policy Analysis. Maryland, The Johns Hopkins University Press.

5.                  Thirtle C, and Xavier, I., (2001) Relationships between Changes in Agricultural Productivity and the Incidence of Poverty in Developing Countries. DFID: London.



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